Cajun Rainbow Coleslaw

Super-crunchy, and packed with flavor.

5 from 1 vote

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Prep Time 5

Cook Time 5

Course Coleslaw

Cuisine American

Servings

Calories 242 kcal

Equipment

Ingredients

For the dressing

2 teaspoons Cajun seasoning
½ cup mayonnaise
2 tablespoons Creole mustard
½ lemon juiced
2 tablespoons prepared horseradish more or less, to taste

For the slaw

12 ounces broccoli slaw mix
1 small red bell pepper seeded, minced
1 small orange bell pepper seeded, minced
3 green onions chopped

Instructions

For the dressing

Add the Cajun seasoning, mayonnaise, mustard, lemon and horseradish to a medium bowl. Whisk until well combined.

For the slaw

Add the slaw ingredients and stir and toss to coat well.

Notes

Stir again before serving.

Nutrition

Calories: 242kcalCarbohydrates: 11gProtein: 4gFat: 22gSaturated Fat: 3gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 12mgSodium: 319mgPotassium: 456mgFiber: 2gSugar: 3gVitamin A: 2108IUVitamin C: 137mgCalcium: 67mgIron: 2mg

Nutritional values are approximate.

Keyword coleslaw, tangy

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