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Sriracha Coleslaw
A creamy coleslaw with a nice kick.
5
from 1 vote
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Course
Coleslaw
Cuisine
American
Servings
6
Calories
155
kcal
Equipment
Mixing Bowl
Whisk
Spatula
Ingredients
1x
2x
3x
½
cup
mayonnaise
2
tablespoons
apple cider vinegar
1
tablespoon
stone ground mustard
1
tablespoon
Sriracha
or more, to taste
2
teaspoons
sugar
1
teaspoon
celery seed
1
pound
coleslaw mix
kosher salt
to taste
freshly ground black pepper
to taste
Instructions
Whisk the mayonnaise, apple cider vinegar, mustard, Sriracha, sugar and celery seed together in a medium bowl.
Add the coleslaw mix. Season with salt and pepper and stir well.
Notes
Stir again before serving.
Nutrition
Calories:
155
kcal
Carbohydrates:
6
g
Protein:
1
g
Fat:
14
g
Saturated Fat:
2
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
3
g
Trans Fat:
0.03
g
Cholesterol:
8
mg
Sodium:
218
mg
Potassium:
147
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
92
IU
Vitamin C:
29
mg
Calcium:
40
mg
Iron:
1
mg
Nutritional values are approximate.
Keyword
coleslaw, spicy
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