Jalapeno Ranch Salad Dressing

Creamy and smooth with just the right kick.

5 from 1 vote

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Prep Time 15

Total Time 15

Course Salad Dressing

Cuisine American

Servings

Calories 217 kcal

Equipment

Food Processor

Ingredients

½ cup buttermilk
½ cup mayonnaise
2 jalapenos stemmed, seeded, chopped
2 cloves garlic minced
2 green onions chopped
2 tablespoons lime juice
1 handful cilantro stems removed
Kosher salt to taste
freshly ground black pepper to taste

Instructions

Place all ingredients into a food processor or blender and process until smooth.

Notes

For best results use full-fat mayonnaise and buttermilk.

Need ideas for putting together the ultimate salad? Check out my salad inspirations!

Nutrition

Calories: 217kcalCarbohydrates: 4gProtein: 2gFat: 22gSaturated Fat: 4gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 15mgSodium: 211mgPotassium: 100mgFiber: 0.4gSugar: 2gVitamin A: 274IUVitamin C: 12mgCalcium: 46mgIron: 0.2mg

Nutritional values are approximate.

Keyword jalapeno, Ranch

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