Subway Cold Cut Combo Sub In A Tub
Easy and oh so tasty!
Equipment
Ingredients
- 2 cups lettuce chopped. I use a mix of green leaf and iceberg
- 1 slice ham sandwich meat
- 1 slice salami sandwich meat
- 1 slice bologna sandwich meat
- 1 slice provolone cheese
- 1/2 small tomato chopped
- 1 tablespoon onion chopped
- Kosher salt to taste
- freshly ground black pepper to taste
- Your favorite salad dressing
Instructions
- Place the lettuce into your tub or onto a plate.
- Layer the sandwich meat slices and roll up like a cigar. Slice with a knife. Add to the lettuce. Note: If your meats are too thick to roll up, just slice them into bite-sized pieces instead.
- Slice the cheese and add to the lettuce along with the tomato and onion.
- Sprinkle with salt and pepper to taste.
- Serve with your favorite dressing.
Notes
This salad can be made a day ahead. Just cover and store in the fridge.
Nutrition
Calories: 290kcalCarbohydrates: 9gProtein: 19gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 54mgSodium: 960mgPotassium: 554mgFiber: 2gSugar: 6gVitamin A: 1293IUVitamin C: 11mgCalcium: 203mgIron: 2mg
Nutritional values are approximate.
Tried this recipe?Let us know how it was!