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Boy oh boy did this copycat Marzetti Classic Original slaw dressing ever hit the spot. I was looking for that great Marzetti flavor but in a homemade version that, if I wanted to, I can play with a bit. A little less vinegary perhaps. A little sweeter maybe. Or just like the original. I can make the call. This is good stuff and it makes for a mighty good coleslaw!
Mighty Good
This copycat Marzetti Classic Original slaw dressing is much like the great dressing you can find in your grocer’s refrigerated section (by the packaged salads and refrigerated salad dressings). Creamy with a bit of that vinegar ‘tang’ and a little sweetness. This recipe makes enough for a 14 ounce bag of slaw mix. By ‘makes enough’ I mean the slaw will be nicely dressed but not overly so. If you like a coleslaw with a whole lot of dressing, you’ll either have to make more or grab some at the store!
Also try my copycat of the classic (no, really!) McDonald’s Chef Salad!
Copycat Marzetti Classic Original Slaw Dressing
Ingredients
For the dressing
- 1 cup mayonnaise
- 1/3 cup sugar you can use a sugar substitute
- 2 tablespoons white vinegar
- 1 pinch celery seed
- 1 pinch kosher salt
For the coleslaw
- 14 ounces coleslaw mix with carrots, etc.
Instructions
For the dressing
- Place all ingredients into a medium bowl and whisk until smooth.
- Add the coleslaw mix and fold until well-combined and the sugar is dissolved.
Reminds me of summers in Ohio! Perfect! Thank you!
I always add some extra sugar too.
Great idea!
Regards,
Mike