Catalina Salad Dressing

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This Catalina salad dressing is one of our all-time favorites. It’s quite easy to make and always delicious. And it uses ingredients that we almost always have on hand. That’s a definite plus too! This recipe makes about 2 cups, which might sound like a good bit of dressing, but trust me, it’s so good you’ll use it up fast.

Catalina Salad Dressing

The grated onion is one of the key ingredients in this Catalina salad dressing. Don’t skip it and don’t skimp on it. I used about a tablespoon, but you might want more. Or less. It takes a bit of effort to grate the onion, but the flavor it adds is so worth it.

This dressing gets even better after sitting in the fridge for a few hours. Just make sure to give it a good shake or stir before serving.

You’ll also want to try these other awesome homemade dressings and toppings:
Catalina Salad Dressing
Creamy Blue Cheese Salad Dressing
Creamy Carolina Vinaigrette
Everything Bagel Salad Dressing
Smoky French Salad Dressing
Smoky Spicy Ranch Salad Dressing

Also checkout my always-growing list of the best homemade garden salad dressings and toppings!

Catalina Salad Dressing

Catalina Salad Dressing

A truly delicious dressing.
5 from 1 vote
Prep Time 15 minutes
Total Time 15 minutes
Course Salad Dressing
Cuisine American
Servings 8
Calories 362 kcal




  • Place all but the onion in a blender.
  • Pulse a few times.
  • Add white onion to taste and blend until smooth.
  • Store in the fridge until ready to use. Stir before serving.


Calories: 362kcalCarbohydrates: 31gProtein: 0.3gFat: 27gSaturated Fat: 4gPolyunsaturated Fat: 16gMonounsaturated Fat: 6gTrans Fat: 0.2gSodium: 766mgPotassium: 64mgFiber: 0.2gSugar: 29gVitamin A: 171IUVitamin C: 1mgCalcium: 8mgIron: 0.2mg
Keyword homemade dressing
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