Fresh Thyme Organic French Style Salad Dressing

Oh yum. I do love French dressing. It’s probably tied with Ranch on my go-to list. Fresh Thyme Organic French Style salad dressing has a fantastic, clean taste that satisfied my French craving and then some. You don’t have to sacrifice great flavor and consistency when you grab an organic dressing, not when you have this one in your pantry. You’ll love the slightly tangy, salty and somewhat spicy flavor on your salad.

A nice pour…

The dressing is creamy, but not overly so. I love creamy dressings, but there’s a limit to just how much creaminess there can be before a dressing is hard to pour. You want a dressing that pours easily and consistently so that your salad is nice and evenly dressed. A salad with a little dressing here, a little more there, and a lot more over there isn’t a good salad. With this dressing you’ll get the consistency you need and want!

Fresh Thyme Organic French Style Salad Dressing

Great taste at the right price…

I found Fresh Thyme Organic French Style salad dressing to be delicious. No reason to grab a big-brand non-organic dressing when you can get better flavor in a quality dressing for just a little more money. This is a great dressing at a great price. So grab a few bottles! I did!

Fresh Thyme Organic French Style Salad Dressing

Fresh Thyme Organic French Style Salad Dressing

Fantastic flavor in an organic dressing.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Course Salad Dressing
Cuisine American

Instructions
 

  • Make your salad using your favorite ingredients.
  • Serve with dressing, to taste.
Keyword French, organic
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Copycat Texas Roadhouse French Salad Dressing

Oh my goodness me. How happy were we when we made this copycat Texas Roadhouse French salad dressing! We love grabbing a big ole salad for lunch at Texas Roadhouse (the chicken critter salad is a winner), and French is always a great choice as the dressing. Well, this recipe nails that great flavor big time. This is one of our all-time favorite dressings.

Copycat Texas Roadhouse French Salad Dressing

Incredibly Yummy

This copycat Texas Roadhouse French salad dressing is the reason we have to put our dressing in individual dressing serving cups on our plates. We absolutely cannot be trusted with a container of this dressing nearby. Sorry, but self-control goes out the window when this dressing shows up. It’s incredibly delicious.

Minced or Grated?

We finely minced the onion for this dressing, but you could also grate it for a little smoother texture. Grated onion tends to be a bit stronger than it’s minced cousin, so you might want to use a little less and taste as you add to see if you need the entire onion.

Let It Rest To Be It’s Best

You really do want the dressing to sit in the fridge for at least 30 minutes before serving. We actually prefer for it to ‘get happy’ in the fridge overnight. Just stir before serving and you’re ready to eat!

Also try my copycat of Kraft’s Catalina salad dressing.

Copycat Texas Roadhouse French Salad Dressing

Copycat Texas Roadhouse French Salad Dressing

An absolutely delicious dressing!
4.67 from 9 votes
Prep Time 15 minutes
30 minutes
Total Time 45 minutes
Course Salad Dressing
Cuisine American
Servings 12
Calories 163 kcal

Ingredients
  

Instructions
 

  • Combine all ingredients using a whisk or blender.
  • Refrigerate for at least 30 minutes before serving.

Nutrition

Calories: 163kcalCarbohydrates: 21gProtein: 0.3gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 5gMonounsaturated Fat: 2gTrans Fat: 0.1gSodium: 511mgPotassium: 54mgFiber: 0.2gSugar: 20gVitamin A: 97IUVitamin C: 1mgCalcium: 6mgIron: 0.2mg
Keyword copycat, French
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Smoky French Salad Dressing

Not every salad dressing has to be garlicky. Or herby. A little spiciness now-and-then is a good thing, even in a salad dressing. That’s why this smoky French salad dressing was such a hit in our house. Salad Week (which happens at least once a month) was definitely a happier time with this dressing on hand. It’s essentially exactly what you think. A classic French dressing kicked up with a chipotles in adobo sauce (smoked jalapenos, along with some of the delicious sauce they come in) for heat and smokiness.

Smoky French Salad Dressing

Great On Sandwiches Too!

This smoky French salad dressing would be great on more than ‘just’ a salad. First thing I thought of was a Reuben sandwich. Yeah, I know usually that means Russian or Thousand Island dressings, but this salad would bring a nice spicy edge to each and every bite. It’d be different for sure and that’s a good thing. I think I’ll give that a try!

I like to keep my homemade dressings in Mason jars in the fridge. When it comes time to serve them I just take them out, give them a good shake or two, and I’m ready to get to salad eatin’!

Also try my copycat Red Lobster creamy Caesar salad dressing.

Smoky French Salad Dressing

Smoky French Salad Dressing

A lightly smoky twist on the classic.
5 from 1 vote
Prep Time 5 minutes
Cook Time 0 minutes
Fridge 30 minutes
Total Time 35 minutes
Course Salad Dressing
Cuisine American
Servings 4
Calories 117 kcal

Ingredients
  

Instructions
 

  • Place all ingredients into a blender. Pulse until smooth.
  • Refrigerate for at least 30 minutes before serving.

Nutrition

Calories: 117kcalCarbohydrates: 5gProtein: 1gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 6mgSodium: 308mgPotassium: 62mgFiber: 0.4gSugar: 3gVitamin A: 91IUVitamin C: 1mgCalcium: 10mgIron: 0.3mg
Keyword dressing, French
Tried this recipe?Let us know how it was!